The thermostat is dropping which means one thing and one thing only…it’s soup season! A warm hug in a bowl, soup is a winter staple because it caters to every taste, serves as a vehicle for the latest trends, and melds together rich flavors that make you go “aahhhh” with every slurp. It’s so much of a staple that anthropologists estimate our ancestors were boiling up pots of soup as long as 25,000 years ago!
But if you were a soup, which soup would you be? Take the quiz to find out, and tag us @Grubhub to let us know if you agree.
It doesn’t have to be Tuesday for you to enjoy a good taco or three. According to statistics, Americans are eating upwards of 4.5 billion tacos a year! This comes as no surprise to the average taco enthusiast. If you know anything about all the different taco styles out there, you know the options are […]
Every year on June 19th, communities around the country come together to celebrate Juneteenth. Also known as Freedom Day or Emancipation Day, Juneteenth commemorates the day that news of the emancipation proclamation (issued more than two years earlier on Jan. 1, 1863) reached enslaved persons in Texas, the last confederate state to practice slavery.   […]
This indulgent comfort food has become a global favorite, but its roots are firmly planted in Scottish and Southern American culture. The Scots have been deep-frying chicken in fat since the middle ages, they then brought the method with them when they immigrated and settled in America. When enslaved Africans in the south got their […]
Sushi lovers rejoice! June 18th marks International Sushi Day! Today serves as the perfect excuse to order your favorite roll and maybe even learn a little bit about the culinary origins of the dish that has become a favorite for fish lovers everywhere. The term sushi literally means “sour-tasting.” It was originally named for a […]
Happy National Hamburger Day! As American as baseball and apple pie, very few foods hold as special a space in American culture as this simple ground meat sandwich. And as is the case with many of our favorite foods, we have immigrants to thank for bringing this iconic sandwich to our shores.  As we […]
Wednesday, May 5th marks National Hoagie Day! Lovers of these cold cut creations haven’t been able to agree on an official name. But whether you call it a submarine sandwich, sub, hoagie, torpedo, hero, or grinder where you’re from. One thing remains true everywhere: You just can’t beat a good hoagie! Made from a bread […]
When you think brunch, let’s be honest, eggs are really the stars of the show. In fact, the humble egg is one thing that separates this meal from the others. Potatoes, meats and no eggs? Dinner. Pastries, quick breads and no eggs? Dessert. So when you’re craving a not-so-humble egg may we suggest the Eggs […]
The first Thursday of April marks National Burrito Day! When you think about America’s most popular foods, burritos might not be the first things that come to mind. But last year, a whopping 1,764,317 burrito orders were placed from people from all 50 states. Let this serve as proof that true to our melting pot […]
Here are 5 of the top varieties of ravioli ordered on Grubhub this year and our unsolicited opinions of each.
